L&L Packing Company is a Chicago based meat purveyor that has been serving the industry with quality and care since 1955.
We specialize in USDA Prime and Choice primal cuts, steak ready cuts and portion control meats. We feature both wet aging and dry aged beef. Dry aged beef is the industry’s oldest proven method for increasing flavor and naturally tenderizing meat. Now, with our state-of-the-art Dry Aging Room (one of the few in the industry), L&L can bring this meat to you. We bring you the quality, flavor and tenderness reminiscent of yesteryear, when beef was king.
We also offer our very own house brand, “Certified Best Brand”. “CBB” includes products that are truly hand selected, chosen in the same way as the venerable meat men did when they “creamed the cooler”. Our trained meat inspectors hand pick from product that has been slow aged to perfection. They then pick further based on the marbling, sizing and confirmation characteristics of the meat. This is the key to giving you the added assurance of tenderness, consistency and flavor that you and your customers desire.
We offer the most consistent and affordable quality products in the market. Give us a call today and find out why we are Chicago’s fastest growing meat company.